Fresh Basil-Lemon Cannellini Bean Dip
Fresh Basil-Lemon Cannellini Bean Dip Makes approximately 1 ½ cups Ingredients: 3 cups cooked cannellini beans 1/4 cup + 2 Tbs. Water (less if using canned beans) 2 Tbs. Hemp Oil or Extra Virgin Olive oil 2 cloves garlic, peeled 1/4 cup fresh basil leaves 2 teaspoons lemon zest ¼ teaspoon ground black pepper 1/2…
Nurses and Nutrition Issues
The reference to Nutritionist versus Dietitian is a hot topic today, and the laws are ambiguous in many states in regard to who can do what and when. I decided to research the issues further and gathered information through my own states nursing board as well as Center for Nutrition Advocacy. Let it be known that Shannon Garrett, RN…
Shannon Garrett Wellness Launches New eStore!
I am thrilled to announce that Shannon Garrett Wellness has launched a new eStore! This is an exciting way to introduce and offer you targeted professional products including science-based nutraceuticals and medical foods of the highest quality on the market. My first product line features the complete professional product line from Designs for Health (DFH). I chose to align myself with Designs…